Laminates Retort Pouch 121 degree High Temperature Custom Stand Up Pouches

Laminates Retort Pouch 121 degree High Temperature Custom Stand Up Pouches

BN Package have more than 15 year experience on this kind of retort bag and specialized in nylon laminated bag

for different food, like rice, meat, beans etc.

            level                                                                      time condition                                              Shelf life of contents

121℃ high temperature cooking bag              20~60min at 121℃                                                            more than 6 months

135℃ high temperature cooking bag          The temperature of 135℃ is maintained for about 20min    1~2 years

Ultra-high temperature of 140°C                  Generally, it only takes 2 to 5 minutes at 140 °C                 The heating method is microwave heating                                                                                                                                                                      and sterilization within 2 years

The retort bag is mostly made of three layers of materials. The typical structure of the retort bag is: the outer layer is polyester film, which is used for reinforcement; the middle layer is aluminum foil, which is used to prevent light, moisture and air leakage; the inner layer is polyolefin Film (such as polypropylene film) for heat sealing and food contact.

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